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Simple Way to Prepare Perfect Enchiladas

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Enchiladas

Before you jump to Enchiladas recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.

Until fairly recently anyone who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won't be able to fix the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The kitchen is a good starting point saving energy by going a lot more green.

Probably the food just isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. Possibly the realization that an oven uses 75% more energy will encourage you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. Many individuals wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Particularly if you make certain the dishwasher is full before starting a cycle. By cool drying or even air drying the dishes instead of heat drying them, you can add to the amount of money you save.

As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Efficient living is something we can all do, without difficulty. It's related to being sensible, more often than not.

We hope you got insight from reading it, now let's go back to enchiladas recipe. To cook enchiladas you only need 22 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Enchiladas:

  1. Use of Tortillas.
  2. Get 2 3/4 cups of all purpose flour.
  3. Provide 1/2 teaspoon of salt.
  4. Take 1 teaspoon of baking powder.
  5. Provide 50 g of butter.
  6. Get 1 cups of warm water.
  7. Take of Sauce.
  8. Take 3 cloves of garlic.
  9. You need 2 of fresh chillies.
  10. Use 1 tablespoon of spring onion.
  11. Prepare 70 g of tomato paste.
  12. Take 1 teaspoon of lemon juice.
  13. Provide 1 cup of water.
  14. Get 1 teaspoon of paprika.
  15. Take 1 teaspoon of cayenne pepper.
  16. Get 1 teaspoon of salt.
  17. You need 1 teaspoon of dried parsley.
  18. You need of Filling.
  19. Prepare 250 g of bacon.
  20. Use 1 can of butter beans (mashed).
  21. Use 100 g of cheddar cheese (grated).
  22. Prepare of Fresh chillies for garnish.

Instructions to make Enchiladas:

  1. For the tortilla dough: mix the flour, baking powder and salt. With your fingers rubbing butter into the flour mixture..
  2. Add water and knead for 5-10 minutes to form a smooth dough..
  3. Let rest for 30 minutes under a wet cloth..
  4. Note: the dough makes around 20 tortillas, I made some extra to snack in between (quesadillas) and for lunch the next day..
  5. Preheat the oven to 180’C..
  6. Fry the bacon in a pan, set aside once cooked..
  7. For the sauce: finely chop the garlic, chillies and spring onion. Fry in a pan..
  8. Add the tomato paste and cook for 1 minute..
  9. Add all other sauce ingredients and cook sauce over low heat for 10 minutes..
  10. Rolling the dough: once rested, form small balls of dough and roll out on floured surface..
  11. Cook tortillas in a non-stick pan for 1 minute on each side. Keep soft to fold enchiladas easily..
  12. Place tortillas on a surface. Fill with bacon, beans, 1 tablespoon sauce and 1 teaspoon cheese..
  13. Fold the enchiladas in pockets, place in a greased oven dish and cover with sauce and cheese..
  14. Bake in the oven for 20 minutes and enjoy!.
  15. Best served with a shot of tequila 😋.

A comprehensive guide to everything Enchiladas. They are made from tortillas which are filled, rolled and sometimes sauced. Not like the enchiladas you may first think of, Honduran enchiladas are made in the style of a tostada. Crispy corn tortillas, piled with meat, veggies, cheese, and eggs create this delicious street food. Why choose between homemade verde and roja salsa when you can have both?

If you find this Enchiladas recipe helpful please share it to your good friends or family, thank you and good luck.

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